Many of the recipes are attributed to various individuals. Includes (pp. 333-6, 342-51, 356) lists of the recipes.
(pp. 168-332) are blank.
- Creation: 19th cent
Language of Materials
Oxford, Bodleian Libraries [followed by shelfmark and folio or page reference, e.g. MS. Eng. d. 3407].
MS. Eng. d. 3407
Collection ID (for staff)
CMD ID 13149
Immediate Source of Acquisition
Bequeathed by Professor Sir William Paton, 1994
Binding: calf, gilt borders, rebacked
- Recipe book
- EAD version 2018
- Language of description
- Script of description